Dominique Dubray took over the hotel restaurant La Bougnate 10 years ago, a place of conviviality and pleasure combining charm and gluttony to spend pleasant moments.

From 30/03 to 07/07/2024
Open Wednesday, Thursday, Friday, Saturday and Sunday from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.

From 10/07 to 25/08/2024
Open every day from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.

From 28/08 to 16/11/2024
Open Wednesday, Thursday, Friday, Saturday and Sunday from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.

Closed Monday lunchtime, Monday evening, Tuesday lunchtime and Tuesday evening.

The Hotel restaurant La Bougnate is made up of a 30-seat restaurant, a library, a reception lounge near the fireplace with free access, and an exhibition space for painters. A superb flowered and shaded terrace for the summer.
Dominique Dubray concocts locavore cuisine by favoring short circuits.

Dominique will make you discover her traditional and regional cuisine revisited with the tastes of the day. Its principle is to work with seasonal products, meats from Auvergne, regional products to highlight. The Chef's desire is to cultivate and use aromatic herbs in his recipes. The main thing as an economic actor in this region is also to link partnerships with local producers, village traders: baker, butcher, the Alagnon brewer.
In winter from December 15 to March 15, you can find the Chef in Super Besse.

Free information :
Annual closure from November 19, 2023

Visitor alert
As the telephone line is out of order, please contact La Bougnate on mobile 06 70 85 18 98

Services for children
Children's menu _ 10 years old games and toys, coloring book and lounge

New 2024
Exhibition by Myrielle REVER "Dentelle en Peinture" all summer with free access Tea room, pastries and artisanal ice creams in summer on the terrace On the Terrasse des Remparts at aperitif time, tapas and cocktails

Ranking & labels

  • Quality Restaurant
  • Auvergne hats
  • Michelin
  • Gault & Millau
  • 1 chef's hat 2024

Restaurant

  • The chief Dominique dubray welcomes you

Culinary specialties

  • Organic cooking
  • Traditional french cuisine
  • Offers "homemade" dishes
  • Gastronomic cooking

Capacity

  • 2 room (s)
  • 60 place setting (s) maximum
  • 60 place settings on the terrace

Opening

From March 30 to July 07
Wednesday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Thursday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Friday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Saturday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Sunday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
From July 10 to August 25
Monday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
Tuesday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
Wednesday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
Thursday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
Friday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
Saturday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
Sunday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.
From August 28 to November 16
Wednesday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Thursday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Friday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Saturday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
Sunday Open from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.
From 30/03 to 07/07/2024
Open Wednesday, Thursday, Friday, Saturday and Sunday from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.

From 10/07 to 25/08/2024
Open every day from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m.

From 28/08 to 16/11/2024
Open Wednesday, Thursday, Friday, Saturday and Sunday from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:15 p.m.

Closed Monday lunchtime, Monday evening, Tuesday lunchtime and Tuesday evening.

Prices

Adult menu 30 € - 38 €
Children's menu 15 €
Menu of the day 19 €
Breakfast 14 €
Bottle of water 4 € - 6 €
Café 2 € - 2,50 €
wines 19 € - 75 €

Menu of the day
Starter + Main Course or Main Course + Dessert: €15.00
At lunch Weekdays Excluding public holidays

Bougnat menu
starter + main course OR main course + dessert at 30€
Gourmet menu starter + main course + dessert at 38€
Gourmet menu + cheeses at 43€

Gourmet Menu
Starter + Main course + Dessert: 33.00€
Starter + Main course + Cheeses + Dessert: 38.00€

Children's menu (-10 years old)
Main course + Dessert + Drink: 13.00€

Payment method

  • Cheque
  • Cash
  • Bank / credit card
  • Classic Holiday Vouchers
  • Bank transfer

Services

Equipments

  • Baby chair
  • Parking nearby
  • Spa area
  • Shaded terrace
  • Summer kitchen
  • Screening Room
  • Terrace Area
  • Bar
  • Sustainable development equipment
  • Management of waste
  • Reception room
  • Restaurant
  • Meeting room
  • Fireplace
  • Toilets
  • balneotherapy centers
  • Shelters for bikes or mountain bikes

Services

  • Pet Friendly
  • Coach access
  • Hosting
  • Room rentals
  • Shop
  • Wifi Internet access
  • Tourist Documentation
  • Tourist information
  • Catering
  • Banquet
  • Children's catering
  • Caterer
  • Cycle repair kit
  • Tea room / Coffee shop

Activities on site

  • Conference / Debate
  • Temporary exhibitions

Room rental

  • Bar
  • Kitchen
  • Catering area
  • Restaurant on site
  • Imposed caterer
  • Cold room
  • Break management
  • Accommodation on site
  • Nearby accommodation

Adapted to

  • Concert / Show
  • Seminar / Meeting
  • Reception
  • Fair/Salon/exhibition

Equipments

  • Projectors
  • Paper board
  • Tables
  • Round tables
  • Rectangular tables
  • Eat standing up
  • Wifi in the room
  • Screen
  • Photocopier
  • Chairs

Accessibility

Adapted tourism

  • Wheelchair accessible with assistance
  • Accessible for self-propelled wheelchairs
  • hard coating
  • Walkway on one level
  • Clear traffic area
  • WC + grab bar + circulation space
  • Possibility to drop someone off in front of the site
  • Reception staff made aware of the reception of people with disabilities